MyMilky Milk frother white
MyMilky Milk frother white
MyMilky Milk frother white
MyMilky Milk frother white


MyMilky Milk frother white

Sale priceCHF 29.95 Regular priceCHF 39.95
Save 25%

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The "Martello MyMilky milk frother" is an indispensable utensil for everyone who appreciates the perfect milk froth for their coffee. Compact and elegantly designed, it refines every kitchen unit. Its innovative technology allows quick and easy preparation of both cold and warm milk froth, perfect for cappuccino, latte macchiato or other coffee specialties.

Robust and easy to clean, the MyMilky milk frother always delivers optimal milk froth results. Transform your kitchen into a barista coffee bar with the Martello MyMilky milk frother!

The perfect System

Martello offers a complete self-contained system with Martello capsule machines and Martello capsules. This is the prerequisite for preparing a perfect espresso, lungo, cappuccino, etc.

The freshly ground coffee is packed into the capsule in seconds and hermetically sealed. In this way, the more than 900 different flavors are optimally protected and guarantee a fresh coffee experience that is always fresh. Thanks to the airtight capsule, the flavors are protected in the capsule for at least 18 months.

The simple operation and the constant café aroma will inspire you.


Our new, capsule, which has multiple patents, is extremely strong. It is made of a special high-tech plastic that has the ability to retain the aroma inside the capsule and prevent air from penetrating into it.

Through a combination of the specially designed capsule and our Martello capsule machines, the coffee's characteristic aromas are extracted in a perfectly coordinated system, with optimum water flow.


Only a good initial product can produce the best possible flavour in the cup. That is why our selection begins with the best raw materials. In tropical rainforest regions on the equator; the fruits of the popular Arabica and Robusta beans are hand-picked using the "picking" method. The coffee berries that are harvested fresh in the jungle are spread out on nets, turned regularly and sun-dried.

The hull of the fruit is then mechanically separated from the coffee berry, leaving the coffee bean. The optimal blend is selected from these coffee beans, and roasted individually for each coffee type. We apply years of experience when creating our intensely enjoyable coffees for your pleasure.